At our groves in the Frankland River and Moore River regions, you’ll find varieties from traditional olive growing regions including Greece, Italy, Spain and France.
Our flagship range – Jingilli DEVINE Extra Virgin Olive Oil is the culmination of the ideal growing location, cutting edge technology and a passion for quality. DEVINE is available in 90% of the Australian supermarkets, including gourmet food services and is the EVOO of choice for some of Australia’s finest restaurants.
Jingilli DEVINE, a delicious blend of the Leccino and Frantaio olive varieties offers fresh fruity flavours, balanced with a complimentary peppery finish.LEARN MORE
Jingilli Tuscan Blend is a robust cooking oil from the Jingilli groves in Western Australia. Available as a 20 litre bulk buy container, the oil is ideal for restaurants. Contact us for enquiriesCONTACT US
Jingilli Virgin Olive Oil is cold-pressed oil from the Jingilli groves in Western Australia. Available as a 3 litre container. Contact us for enquiries
We can supply premium preserved/pickled table olives freshly picked from our grove. Contact us for enquiries
COMING SOON – Jingilli gift packs include a selection of EVOO, crackers and condiments.CONTACT US
We deliver bulk quantities of the finest Australian Extra Virgin Olive Oil to countries around the world including Spain and Italy. Contact us for enquiriesCONTACT US